Guatemala La Montanita

This washed process coffee is roasted to a medium level, allowing it to maintain a structured chocolatey body without losing its subtle sweet-tart on the tongue characteristics. For us, this coffee is extra special. We are so happy to have worked with our friend, Alessio (from Great Circle Coffee Roasters), to secure this smooth and sweet coffee from his cousin's farm in Huehuetenango. Guatemala La Montanita has many characteristics from coffees from this region, with tfamiliar notes of milk chocolate and vanilla. It is his cousin's impeccable harvesting and processes practices that give this coffee it's uniquely sweet-tart notes, which remind us of biting into a juicy green apple. 🍏🍫🍨 Order a cup or bag for pickup at our coffee shop in Burlington or scroll below to order online for shipment to your doorstep!

Guatemala La Montanita
Guatemala La Montanita
Guatemala La Montanita

Guatemala La Montanita


Origin Info

Region: Huehuetenango
 1500 MASL 
Producer: Coop Esquipulas 
Varietal: Bourbon, Typica, Caturra
Process: Washed 

Cup Notes

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