THE ORIGIN REPORT

Papua New Guinea Timuza

Region: Kainantu
Elevation: 1550 MASL
Cooperative: Timuza Coffee Cooperative
Varietal: Arusha, Mundo Novo, Typica
Process: Washed

Rich and full-bodied with a chocolatey mouthfeel.

From the importer: The Timuza Coffee Cooperative represents about 260 smallholder farmers of the Kamano tribal group, located southwest of Kainantu in the hamlets surrounding Namura town. The soils are a mix of black & brownish red loam, with predominately traditional typica grown under casuarina and albizia shade trees. Average farm size is 1.4 hectares per family, with adjacent gardens for cultivation of food crops such as sweet potato, taro, and cassava. Farmers have received training and assistance in financial management, gender equality, coffee husbandry and standards for processing through local partners. The harvest takes place from April through September, with selective harvest of ripe cherry, manually pulping, fermentation in traditional bilum bags, washing, and full sun-drying. In 2016, Timuza placed 1st in the National Cupping Competition.

What is Washed Process Coffee? Washed processing, also known as wet processing, is a method that involves removing the fruit layers of the coffee cherry before drying. Traditionally, water is used to wash off the skin and mucilage of the cherry. First, the coffee is sorted through to remove any damaged or unripe cherries. From there, the skin of the fruit is removed, down to the mucilage layer. The fruits are then fermented in large water tanks for up to 24 hours, during which time the mucilage layer is broken down. After fermentation, the beans are washed, removing the mucilage layer. Finally, the beans are dried, typically on patios in the sun. Because the sugars of the mucilage layer have been removed, washed coffees tend to have a very “clean” flavor, with fresh acidity. 

Papua New Guinea Timuza
Papua New Guinea Timuza

Papua New Guinea Timuza

$15.00

Origin Info

Region: Kainantu
Elevation:
1550 MASL 
Cooperative: Timuza Coffee Cooperative
Varietal: Arusha, Mundo Novo, Typica
Process: Washed

Learn More The Origin Report

Cup Notes